Ancestral Xarello
Wine Details
Joan & Angels Rubió
Cataluña
Penedès
Production is around or under 3,000 bottles
Mediterranean
Calcareous clay soils
Organic with biodynamic principles
100% Xarello
2021
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Vinification
Hand harvested, macerated in its own skins for 7 days, devatted as free-run juice and without pressing (using only gravity) and bottled before finish the fermentation. Ancestral Method.
Aging
14 months of aging. A disgorging is done at neutral temperatures without freezing the necks.
