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El Rosado De Padilla
Wine Details
Valencia
Alicante
Limestone, Sand with salt deposits, & Chalk
100% Monastrell
2022
Download Tech Sheet
Vinification
Hand-harvested, destemmed and lightly crushed. 3-4 hour maceration with the skins and seeds. Must is pressed and then put into amphora (of various different sizes) where it spontaneously ferments without temperature control.
Aging
5 months of aging in amphora without racking.