Pelá Pie Franco
Wine Details
Castilla–La Mancha
Castilla-La Mancha
Annual production is 922 bottles
100% Airen, ungrafted old vines
2021
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Vinification
Hand harvested, 100% Destemmed, 2 days of skin contact, fermentation with native yeasts, 50% pressed off skins.
Aging
Remains in cement deposits until bottling, less than a year.
