Xalera Vi De Festa
Wine Details
Roger Diaz
Valencia
n/a (Castelló near Valencia)
Mediterranean
250-300mt (12km direct to the sea)
Calcareous, Clay Loam, and Red Sandstone
Eco certificate by CAECV and Biodynamic practices
85% Macabeo 15% Moscatel
Download Tech Sheet
Vinification
Hand harvested, whole bunches into stainless steel tanks for pigéage by foot, everything is fermented together with native yeasts.
Aging
On the fine lees for several months before bottling.
